How to enhance hygiene and biosecurity during pig slaughter

Extension Material
Published on
byInternational Livestock Research Institute

Citation

Kramer, S., Dione, M., Craig, A., Sammah, F. and Wieland, B. 2015. How to enhance hygiene and biosecurity during pig slaughter. Poster. Nairobi, Kenya: ILRI.

Authors

  • Kramer, S.
  • Dione, Michel M.
  • Craig, A.
  • Sammah, F.
  • Wieland, Barbara

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