Genes and models for estimating genetic parameters for heat tolerance in dairy cattle
Habimana, Vincent
Ekine-Dzivenu, Chinyere C.
Nguluma, A.S.
Nziku, Z.C.
Morota, G.
Chenyambuga, S.W.
Mrode, Raphael A.
Drivers of antibiotic use in semi-intensive poultry farms: Evidence from a survey in Senegal
Emes, E.
Faye, Adiouma
Naylor, N.
Belay, D.
Ngom, B.
Fall, A.G.
Knight, G.
Dione, Michel M.
How and why animal welfare concerns evolve in developing countries
Parlasca, M.
Knößlsdorfer, I.
Alemayehu, Gezahegn
Doyle, Rebecca
Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam
Hai Hoang Tuan Ngo
Sinh Dang-Xuan
Målqvist, M.
Phuc Pham-Duc
Phi Nguyen-Hong
Hang Le-Thi
Hung Nguyen-Viet
Trang T.H. Le
Grace, Delia
Lindahl, Johanna F.
Unger, Fred
Smallholder poultry production in the context of increasing global food prices: Roles in poverty reduction and food security
Yitayih, Mulugeta
Osei-Amponsah, R.
Obese, F.Y.
Dessie, Tadelle
Drug combination of ciprofloxacin and polymyxin B for the treatment of multidrug-resistant Acinetobacter baumannii infections: A drug pair limiting the development of resistance
Wang, J.
Stegger, M.
Moodley, Arshnee
Yang, M.
A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention
Ting, N.I.
Sinh Dang-Xuan
Gilbert, Jeffrey
Nguyen Thao Thi Nguyen
Lam, S.
Hung Nguyen-Viet
Milk purchase and consumption patterns in peri-urban low-income households in Kenya
Muunda, Emmanuel
Mtimet, Nadhem
Bett, E.
Wanyoike, Francis N.
Alonso, Silvia
Molecular characterization of methicillin-resistant staphylococci from the dairy value chain in two Indian states
