Genomic signatures for drylands adaptation at gene-rich regions in African zebu cattle
Tijjani, Abdulfatai
Salim, Bashir
Barbosa da Silva, Marcus V.
Eltahir, Hamza A.
Musa, Taha H.
Marshall, Karen
Hanotte, Olivier H.
Musa, Hassan H.
Sustainable diets: How to ‘meat’ in the middle
Ouma, Emily A.
Gendered barriers and opportunities in Kenya's informal dairy sector: enhancing gender-equity in urban markets
Galiè, Alessandra
Njiru, Nelly
Heckert, Jessica
Myers, E.
Alonso, Silvia
Genetics and genomic approaches for sustainable dairy cattle improvement in smallholder dairy systems
Mrode, Raphael A.
Ekine-Dzivenu, Chinyere C.
Ojango, Julie M.K.
Okeyo Mwai, Ally
Multivariate analysis of morphometric traits to differentiate the indigenous chicken reared under different Agro-ecologies of Ethiopia
Bekele, B.
Melesse, A.
Esatu, Wondmeneh
Dessie, Tadelle
Co-creation of theories of changes at value-chain level for the One-CGIAR initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
Marshall, Karen
Teufel, Nils
Poole, Elizabeth J.
Altshul, Helen J.
Women in business: chicken seed dissemination in Ethiopia and Tanzania
Galiè, Alessandra
Omore, Amos O.
Jeremiah, Adolf
Know more about forages
Lukuyu, Ben A.
Maina, Kevin W.
Ahumuza, Ronnie
Humura, B.
Sentongo, C.
Work Package 3: Sustainable Livestock Productivity for Gender Equity and Social Inclusion
