CGIAR week of science and practice of scaling agri-food system innovation workshop report
Jacobs-Mata, Inga
Nohayi, Ngowenani
Fakudze, Bhekiwe
Nkosi, Mahlatse
Gabriel, Sherwin
Dahl, Hauke
Ires, Idil
Ermyas, Saba
Connect. Convene. Facilitate. Scale: Locating the role of the CGIAR Research Initiative on Diversification in East and Southern Africa (Ukama Ustawi) Scaling Hub within the East and Southern Africa Agribusiness Support Landscape
Inoubli, Aziza
Adebola, Mariam
Saunders, David
With, Lisa
Co-creation of innovation packages with pig value chain actors and district stakeholders in Uganda in the context of the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Ouma, Emily A.
Ahumuza, Ronnie
Oba, Peter
Dione, Michel M.
Njuguna-Mungai, Esther
Marshall, Karen
Wairagala, Pamela N.
Namatovu, Jane
Hasahya, Emmanuel
Lukuyu, Ben A.
Opportunities for improving access to animal health inputs and services in Tanzania
Kitalyi, Aichi
Shetto, Mary
Omore, Amos O.
Knight-Jones, Theodore J.D.
Going local or global? An economic feasibility assessment of establishing a halal slaughterhouse in the Gambia
Aboah, Joshua
Chan, Derek
Bahta, Sirak T.
Characterizing forage production, use and feed access in selected communities in Kenya and Uganda—Working paper
Baltenweck, Isabelle
Gwaka, Josky
Lukuyu, Ben A.
Maina, Kevin W.
Teufel, Nils
Vietnam stakeholder engagement meeting of the CGIAR Initiative on Sustainable Animal Productivity
International Livestock Research Institute
Alliance of Bioversity International and CIAT
Process for developing the herd health management (HHM) packages under the CGIAR Initiative on Sustainable Animal Productivity
Dione, Michel M.
Doyle, Rebecca
Temesgen, Wudu
Oba, Peter
Hu Suk Lee
Okoth, Edward A.
Deka, Ram Pratim
Unger, Fred
Omore, Amos O.
Hasahya, Emmanuel
Knight-Jones, Theodore J.D.
Social dynamics and sustainable intensification in Ethiopia