News Archive

Connecting the dots: Actionable recommendations towards safer pork and leafy vegetables in Vietnam

ILRI shares ongoing research on ensuring food safety in Vietnam at Hanoi conference

New ILRI research brief highlights outcomes of pork safety project in Vietnam

ILRI pork safety project holds mid-term review in Vietnam

ILRI contributes chapters in new book on One Health approach to sanitation and institutional research

South Vietnam study shows pig production still most profitable in country’s livestock sector

Launch of food safety and nutrition assessment in Egypt, Ethiopia, Tanzania, Uganda and Vietnam

Rapid food safety risk assessment of the Egyptian aquaculture value chain

ICARDA-ILRI training on tools for rapid assessment of sheep and goat value chains in Ethiopia