Impact of a slaughterhouse hygiene intervention in western Kenya

Brief
Published on
byInternational Food Policy Research Institute

Abstract

Adherence to strict hygiene standards in slaughterhouses is critical for ensuring food safety and protecting workers from zoonotic disease. The International Livestock Research Institute (ILRI) and International Food Policy Research Institute (IFPRI) conducted a study to evaluate the impact of low-cost interventions on hygiene practices in slaughterhouses in western Kenya.

Citation

Ambler, Kate; Cook, Elizabeth; Hoffmann, Vivian; Kiarie, Alice; Otoigo, Lilian; and Wagner, Julia. 2024. Impact of a slaughterhouse hygiene intervention in western Kenya. IFPRI Project Note December 2024. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/168522

Authors

  • Ambler, Kate
  • Cook, Elizabeth A.J.
  • Hoffmann, Vivian
  • Kiarie, Alice
  • Otoigo, Lilian
  • Wagner, Julia