Evaluating the effects of storage conditions on dry matter loss and nutritional quality of grain legume fodders in West Africa
Akakpo, D.B.
Boer, Imke J.M. de
Adjei-Nsiah, Samuel
Duncan, Alan J.
Giller, Kenneth E.
Oosting, Simon J.
Results of the Uganda pig value chain input and service providers scoping studies
Sebatta, C.
Namazzi, S.
Ouma, Emily A.
Lukuyu, Ben A.
Dione, Michel M.
Elevation of condensed tannins in the leaves of Ta-MYB14-1 white clover (Trifolium repens L.) outcrossed with high anthocyanin lines
Roldan, M.
Cousins, G.
Fraser, K.
Hancock, K.
Collette, V.
Demmer, J.
Derek, R.W.
Caradus, J.
Jones, Christopher S.
Voisey, C.
Genotyping-by-sequencing reveals population structure and genetic diversity of a Buffelgrass (Cenchrus ciliaris L.)
Teressa, Alemayehu
Assefa, Yilikal
Hanson, Jean
Abdena, Asebe
Muktar, Meki S.
Habte, Ermias
Sartie, Alieu
Jones, Christopher S.
Feed and fodder production in different Agroclimatic zones and its utilization for livestock of Odisha: Low-cost silage preparation
Swain, Braja B.
Sahoo, Pradeep K.
Opportunities for small and medium entrepreneurship (SME) for green fodder and silage marketing in small holder dairy production system in India
Ravichandran, Thanammal
Hall, Andy
Kennady, Vijayalakshmy
Blümmel, Michael
Feed and fodder production in different agroclimatic zones and their utilization for livestock in Odisha: Dissemination of new feed technology and forage crops
Swain, Braja B.
Sahoo, Pradeep K.
Gendered assessment of livestock feeding systems in northern and southern Burkina Faso
Amole, Tunde A.
Ayantunde, Augustine A.
Duncan, Alan J.
Rice and wheat straw fodder trading in India: Possible lessons for rice and wheat improvement
