Publications Archive

Sensory Characteristics, Nutritional Composition, and Quality of Eggs from Different Chickens

  • Hailemariam, A.
  • Esatu, Wondmeneh
  • Abegaz, Solomon
  • Urge, Mengistu
  • Assefa, Getnet
  • Dessie, Tadelle

Poultry production, marketing and consumption in Myanmar: A review of literature

  • Yitayih, Mulugeta
  • Esatu, Wondmeneh
  • Geremew, Kumlachew
  • Worku, Setegn
  • Kebede, Fasil G.
  • Unger, Fred
  • Dessie, Tadelle

Human nutrition trials around chicken meat and egg consumed in Ethiopia and Tanzania

  • Geremew, Kumlachew
  • Dessie, Tadelle
ILRI publication cover

Tropical Poultry Genetic Solutions (TPGS): Delivering farmer preferred, productive and ecologically adapted poultry to smallholders

  • Dessie, Tadelle

Nutrition impact assessment procedures for dual-purpose chicken breed interventions in Ethiopia

  • Geremew, Kumlachew
  • Dessie, Tadelle

Poultry production, marketing and consumption in Cambodia: A review of literature

  • Yitayih, Mulugeta
  • Geremew, Kumlachew
  • Esatu, Wondmeneh
  • Worku, Setegn
  • Getachew, Fasil
  • Tum, S.
  • Unger, Fred
  • Dessie, Tadelle

Poultry production, marketing and consumption in Vietnam: A review of literature

  • Yitayih, Mulugeta
  • Geremew, Kumlachew
  • Esatu, Wondmeneh
  • Worku, Setegn
  • Getachew, Fasil
  • Nguyen Viet Don
  • Ngo Thi Kim Cuc
  • Unger, Fred
  • Dessie, Tadelle

Integrated environmental and genomic analysis reveals the drivers of local adaptation in African indigenous chickens

  • Gheyas, Almas A.
  • Vallejo Trujillo, Adriana
  • Kebede, Adebabay
  • Lozano Jaramillo, Maria
  • Dessie, Tadelle
  • Smith, Jacqueline
  • Hanotte, Olivier H.

Economic and marketing performance of chicken value chain actors in Nigeria: Challenges and business opportunities for sustainable livelihood

  • Yitayih, Mulugeta
  • Esatu, Wondmeneh
  • Geremew, Kumlachew
  • Yemane, Tsion
  • Oyewale, O.A.
  • Adesina, A.
  • Dessie, Tadelle