Report of the regional workshop on building the capacities of higher educational institutions to educate, train and empower the next generation workforce to tackle One Health issues, Gaborone, Botswana, 22-24 November 2022
Yussuf, Buke
Ballantyne, Peter G.
Richards, Shauna
Knight-Jones, Theodore J.D.
Caron, Alexandre
Mutua, Florence K.
Pule-Meulenberg, Flora
Grace, Delia
Antibiotic use, knowledge, and practices of milk vendors in India's informal dairy value chain
Sharma, Garima
Leahy, Eithne
Deka, Ram Pratim
Shome, B.R.
Bandyopadhyay, S.
Dey, Tushar K.
Goyal, N.K.
Lundkvist, Å.
Grace, Delia
Lindahl, Johanna F.
Food safety in a social context
Grace, Delia
Bett, Bernard K.
Knight-Jones, Theodore J.D.
Mutua, Florence K.
Hung Nguyen-Viet
Pal, H.
Roesel, Kristina
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
Havelaar, A.H.
Sapp, A.C.
Amaya, M.P.
Nane, G.F.
Morgan, K.M.
Devleesschauwer, Brecht
Grace, Delia
Knight-Jones, Theodore J.D.
Kowalcyk, B.B.
Assessment of risk factors of food safety in local butter marketing in Kersa, Mana and Welmera districts of Oromia, Ethiopia
Tola, A.
Tola, Y.B.
Grace, Delia
Beyene, F.
Kassa, T.
Tolemariam, T.
The governance of quality and safety in Tanzania's informal milk markets
Blackmore, E.
Guarín, A.
Kinyua, Charity
Vorley, W.
Grace, Delia
Alonso, Silvia
One Health, many healths
Grace, Delia
Capacitating One Health in Eastern and Southern Africa
Grace, Delia
Caron, Alexandre
Karembu, Margaret
Iraki, Bibiana
Nys, Hélène M. de
Fèvre, Eric M.
Richards, Shauna
Knight-Jones, Theodore J.D.
Changing food systems and infectious disease risks in low-income and middle-income countries
