Presentations

Sustainable smallholder crop-livestock systems: Farm diversification and intensification as pathways to development

  • Whitbread, Anthony M.
  • Mekonnen, Kindu
  • Gebreyes, Million
  • Hammond, James
  • Wijk, Mark T. van
  • Worou, Nadine
  • Joseph, Emanuel
  • Kumar, Shalander

One Health for improved food system: A south-south perspective

  • Hung Nguyen-Viet
  • Sinh Dang-Xuan
  • Unger, Fred
  • Knight-Jones, Theodore J.D.
  • Deka, Ram Pratim
  • Bett, Bernard K.

Safe pork from traditional markets for Vietnam and Cambodia through light-touch interventions

  • Unger, Fred
  • Hung Nguyen-Viet
  • Sinh Dang-Xuan
  • Chea, R.
  • Tum, S.
  • Ngo Hoang Tuan Hai
  • Phuc Pham-Duc
  • Grace, Delia

Environmental trade-offs of livestock intensification in the Northwest Highlands of Vietnam

  • Marshall, Karen

Improving human health through One Health management of food safety, zoonoses and antimicrobial resistance

  • Sinh Dang-Xuan
  • Unger, Fred
  • Thang Nguyen-Tien
  • Ha Nguyen Thanh
  • Trang Huyen Le
  • Hung Nguyen-Viet

Livestock perspectives in food systems

  • Tarawali, Shirley A.
  • Whitbread, Anthony M.
  • Unger, Fred

Health and socio-economic impacts of methane mitigation farm-scale digesters—Case study Ethiopia

  • Mulat, Daniel

Progress updates on pig and dairy value chains

  • Ouma, Emily A.
  • Marshall, Karen
  • Lukuyu, Ben A.
  • Dione, Michel M.
  • Oba, Peter
  • Doyle, Rebecca
  • Hasahya, Emmanuel
  • Kugonza, Donald R.
  • Ahumuza, Ronnie
  • Achandi, Esther L.
  • Namatovu, Jane
  • Businge, Martha
  • Wairagala, Pamela N.
  • Mukasa, Chris
  • Gebreyohanes, Gebregziabher

Normative constraints to women’s economic resilience in the face of climate change in selected value chains in Kagera region, Tanzania

  • Achandi, Esther L.
  • Bullock, Renee
  • Galiè, Alessandra
  • Jeremiah, Adolf
  • Msita, Sarah
  • Mwakanyamale, Devis F.
  • Obuolo, Enoch