Pork and poultry safety in traditional markets in Cambodia: Understanding complexities and scaling up good interventions

Citation

Hung Nguyen-Viet, Grace, D., Unger, F., Lindahl, J., Tum, S., Sinh Dang-Xuan, Chea, R., Ty, C., Srey, T., Young, M., Duong, C., Brown, M., Heng, T., Alonso, S., Roesel, K., Lam, S., Lore, T. and Chi Nguyen. 2021. Pork and poultry safety in traditional markets in Cambodia: Understanding complexities and scaling up good interventions. ILRI Policy Brief. Nairobi, Kenya: ILRI.

Authors

  • Hung Nguyen-Viet
  • Grace, Delia
  • Unger, Fred
  • Lindahl, Johanna F.
  • Tum, S.
  • Sinh Dang-Xuan
  • Chea, Rortana
  • Chhay, T.
  • Srey, T.
  • Young, M.
  • Duong, C.
  • Brown, M.
  • Heng, T.
  • Alonso, Silvia
  • Roesel, Kristina
  • Lam, S.
  • Lore, Tezira A.
  • Chi Nguyen