Salmonella contamination and food safety practices along the pork value chain in a rural East African setting
Citation
Unger, F., Gichuyia, C., Thomas, L., Makena, C., Ochieng, L., Gathura, P., Onono, J. and Fèvre, E. 2023. Salmonella contamination and food safety practices along the pork value chain in a rural East African setting. Presentation at the SafePork Conference, New Orleans, Louisiana, 15-17 May 2023. Nairobi, Kenya: ILRI.