Assessment of the nudge theory in reducing microbial contamination in pork joints in Kampala, Uganda
Citation
Mugizi, D., Kakooza, S., Kivali, V., Roesel, K., Waiswa, J., Etienne, D., Chirwa, M., Roychodhury, I. and Cook, E. 2021. Assessment of the nudge theory in reducing microbial contamination in pork joints in Kampala, Uganda. Poster prepared for the BUILD Uganda annual planning meeting, 28 September to 1 October 2021. Kampala, Uganda: ILRI.