Livestock enhanced diets in the first 1,000 days: Pathways to healthy and sustainable futures in low-income countries?

Presentation

Published on June 2018

byChatham House

Citation

Alonso, S., Lannerstad, M., Dominguez-Salas, P. and Shaikh, N. 2018. Livestock enhanced diets in the first 1, 000 days: Pathways to healthy and sustainable futures in low-income countries? Presentation at the EAT Forum, Stockholm, Sweden, 11 June 2018. Nairobi: ILRI.

Authors

Alonso, Silvia
Lannerstad, Mats
Domínguez Salas, Paula
Shaikh, Nabila

animal products
dairying
HEALTH
livestock
nutrition

International Land Coalition Rangelands Initiative: Making rangelands secure

ACTIVE Feb 2028

Emerging public health threats in Africa’s drylands

Policies and Design Processes to Enable Transformation

Opportunities to quantify resilience of dairy cattle to environmental stressors in Sub-Saharan Africa

Livestock enhanced diets in the first 1,000 days: Pathways to healthy and sustainable futures in low-income countries?

Citation

Authors

Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique

Empowering consumers to purchase safe ready-to-eat chicken from street restaurants in Ouagadougou, Burkina Faso: impact of a multi-media behavior change campaign

Food safety interventions in traditional markets: Understanding consumer perceptions of pork safety and hygiene in Vietnam

Business and public health impacts of a food safety rating program among pork vendors in Vietnam

Safe Food, Fair Food: researching informal markets in Africa and Asia

Theory of change for the dairy value chain in Kenya, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

ILRI Kenya

ILRI Ethiopia

Get Involved

CGIAR RESEARCH INITIATIVES

ILRI is actively engaged in several CGIAR initiatives and platforms.

International Land Coalition Rangelands Initiative: Making rangelands secure

ACTIVE Feb 2028

Emerging public health threats in Africa’s drylands

Policies and Design Processes to Enable Transformation

Opportunities to quantify resilience of dairy cattle to environmental stressors in Sub-Saharan Africa

Livestock enhanced diets in the first 1,000 days: Pathways to healthy and sustainable futures in low-income countries?

Citation

Authors

Related Publications

Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique

Empowering consumers to purchase safe ready-to-eat chicken from street restaurants in Ouagadougou, Burkina Faso: impact of a multi-media behavior change campaign

Food safety interventions in traditional markets: Understanding consumer perceptions of pork safety and hygiene in Vietnam

Business and public health impacts of a food safety rating program among pork vendors in Vietnam

Safe Food, Fair Food: researching informal markets in Africa and Asia

Theory of change for the dairy value chain in Kenya, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

ILRI Kenya

ILRI Ethiopia