nutrition

Staff

Bayissa Hatew

Bayissa Hatew

Scientist - Animal Nutrition

Delia Grace

Delia Grace

Professor Food Safety Systems, NRI; joint appointed scientist, ILRI

Esther Omosa

Esther Omosa

Senior Nutrition Specialist

Idibu Joachine

Idibu Joachine

PhD Graduate Fellow, Mazingira Centre, International Livestock Research Institute, Nairobi

Isabelle Baltenweck

Isabelle Baltenweck

Program Leader: Policies, Institutions and Livelihoods

Namukolo Covic

Namukolo Covic

Director General’s Representative to Ethiopia, CGIAR Ethiopia Country Convenor and CGIAR Regional Director for East and Southern Africa

Paula Dominguez-Salas

Paula Dominguez-Salas

Assistant professor at London School of Hygiene and Tropical Medicine

You may also like

Eggs in a market

New science

Essential foods, missed opportunities: What prevents Ethiopian children from eating nutritious animal-source foods?

Local processors peeling cassava

ILRI News

High-quality cassava peel mash technology: Global reach, dissemination, and adoption beyond Africa

Speakers and organizers at the 2024 World Food Safety summit in Nairobi, Kenya (photo: Brenda Patrick/ ILRI).

ILRI News

World Food Safety Summit 2024: A call to prepare for the unexpected to avert food safety challenges

Delegates at the FAO conference

ILRI News

FAO conference on livestock transformation: Some 'quotable quotes' from ILRI's partners

Jimmy Smith's seat at the FAO conference

ILRI News

FAO conference on livestock transformation: Jimmy Smith on 'three animating ideas'

Iain Wright, ILRI deputy director general

Deputy director general Iain Wright reappointed to UN Panel of Experts on Food Security

Enhancing child nutrition in Rwanda

ILRI News

Does engaging fathers in child nutrition support an increase in health-improving practices?

Find more News

Related Publications

Training report on integrated nutrition education in Ethiopia and Kenya

  • Geremew, Kumlachew
  • Soi, M.C.
  • Ouko, O.
  • Talore, D.G.
  • Yemane, Tsion
  • Esatu, Wondmeneh
  • Ochieng, L.
  • Yitayih, Mulugeta
  • Dessie, Tadelle

Evaluation of Rhodes grass collection at Bishoftu field site for forage biomass and feed quality traits

  • Teressa, Alemayehu
  • Muktar, Meki S.
  • Jones, Christopher S.

Training of local stakeholders on animal nutrition in Son La Province, Vietnam

  • Tran, Thi Bich Ngoc
  • Tran, Viet Phuong
  • Nguyen, Thien Truong Giang
  • Do, Trong Hieu
  • Nguyen, Tien Sinh
  • Dao, Thi Thu Hang
  • Atieno, Mary
  • Peters, Michael
  • Duncan, Alan J.

Eating wild animals: Rewards, risks and recommendations

  • Grace, Delia
  • Bett, Bernard K.
  • Cook, Elizabeth A.J.
  • Lam, Steven
  • MacMillan, Susan
  • Masudi, Phyllis
  • Mispiratceguy, M.
  • Ha Thi Thanh Nguyen
  • Hung Nguyen-Viet
  • Patel, Ekta
  • Slater, Annabel
  • Staal, Steven J.
  • Thomas, Lian F.

Eating wild animals: Rewards, risks and recommendations

  • Grace, Delia
  • Bett, Bernard K.
  • Cook, Elizabeth A.J.
  • Lam, Steven
  • MacMillan, Susan
  • Masudi, Phyllis
  • Mispiratceguy, M.
  • Ha Thi Thanh Nguyen
  • Hung Nguyen-Viet
  • Patel, Ekta
  • Slater, Annabel
  • Staal, Steven J.
  • Thomas, Lian F.
ILRI publication cover

On-farm Nutrition Baseline Survey Result, Kenya

  • Geremew, Kumlachew
Browse more Publications

Related Projects

CIRNA

ACTIVE

CIRNA - CIRcularity of Nutrients in Agroecosystems and co-benefits for animal and human health

Tick research at ILRI labs

ACTIVE

Feed the Future Animal Health Innovation Lab

Women and men animal health service providers standing in an arid area near a flock of goats and sheep in Isiolo County, Kenya

Scaling improved strategies for Rift Valley fever vaccination in livestock in eastern Africa

Browse more Projects

Related Events

Celebrating 40th Anniversary of ILRI’s Forage Genebank

Seeds for the future: Celebrating the 40th Anniversary of ILRI’s Forage Genebank

Sustainable Livestock (ILRI)

A just transition to more sustainable and healthy livestock production systems

Pouring boiled milk

MoreMilk end-of-project dissemination workshop

Vegetable market in Ethiopia

World Food Safety Day 2023 webinar | Less sticks, more carrots: New directions for improving food safety in informal markets in low- and middle-income countries