Theo Knight-Jones

Theo Knight-Jones

Principal Scientist - Team Leader Herd Health

Having started my career as a clinical vet in the UK and South Africa, I specialised in veterinary epidemiology and public health working in Europe, Africa and Central Asia. At ILRI I lead the Herd Health team and its research on livestock diseases and their control, as well as projects on One Health, and food safety in African food markets. Focus areas include epidemiology, economics and policy for animal diseases, One Health, food safety and zoonoses.
I have extensive experience in veterinary vaccination programmes and the work of veterinary services, having been a former Chief Veterinary Officer, and through work with FAO and others. My work covers a variety of livestock sytems and animal health issues around the world, particulalry Transboundary Animal Diseases such as foot-and-mouth disease, PPR and avian influenza. I am a Senior Editor at the journal Food Security and sit on expert committees for WOAH, FAO and GT-TADs.

My Projects

Poultry

ACTIVE

Poultry losses and One Health (POLOH): Reducing losses and zoonotic risks along the Burkina Faso poultry value chain through a One Health approach

Somali sheep and goats

Evaluation of livestock emergencies: Vaccination and disease surveillance

Health of Ethiopian Animals for Rural Development

Health of Ethiopian Animals for Rural Development

Global burden of animal diseases

Global burden of animal diseases

Epidemiology and control of peste des petits ruminants in East and West Africa

Epidemiology and control of peste des petits ruminants in East and West Africa

My Blog Posts

Annually, significant global investment is made in disease mitigation to enhance livestock health and productivity

GBADs launches new guide for assessing global impact of animal diseases

New project explores approaches to build capacity of next-generation One Health professionals

ILRI News

Creating greater consumer demand to improve food safety in Ethiopia

Understanding the burden of foodborne disease to ensure food safety in Ethiopia

My Publications

Cost-effectiveness of interventions toward improving microbial food safety of chicken meat along supply chains in Burkina Faso and Ethiopia

  • Ssemanda, J.N.
  • Besten, H.M.W. den
  • Dione, Michel M.
  • Amenu, Kebede
  • Knight-Jones, Theodore J.D.
  • Zwietering, M.H.
  • Wagenberg, C.P.A. van

Flexible assessment of biosecurity in small- and medium scale poultry farms in low and middle income countries

  • Nielsen, S.S.
  • Kemunto, Naomi P.
  • Muloi, Dishon M.
  • Bojesen, A.M.
  • Knight-Jones, Theodore J.D.
  • Ayebare, Dreck
  • Dione, Michel M.
  • Ibayi, Eugine L.
  • Poulsen, L.L.
  • Moodley, Arshnee

Characteristics of chicken production systems in rural Burkina Faso: A focus on One Health related practices and food security

  • Dione, Michel M.
  • Ilboudo, Guy
  • Ouedraogo, A.A.
  • Ima, S.A.
  • Ouedraogo, B.
  • Knight-Jones, Theodore J.D.
  • Kagambèga, A.
  • Alders, R.

Space–time analysis of peste des petits ruminants in Mali and identification of risk factors

  • Zannou, Olivier M.
  • Sow, Ahmadou N.
  • Sissoko, B.
  • Fomba, C.O.
  • Knight-Jones, Theodore J.D.
  • Dione, Michel M.

Prioritization, resource allocation and utilization of decision support tools in animal health: Results of qualitative interviews with experts

  • Amenu, Kebede
  • Daborn, C.
  • Huntington, B.
  • Knight-Jones, Theodore J.D.
  • Rushton, J.
  • Grace, Delia

Flock health intervention in small ruminants in the crop-livestock mixed production system of Ethiopia

  • Temesgen, Wudu
  • Lemma, Mamusha
  • Fatalo, T.
  • Yitagesu, E.
  • Doyle, Rebecca
  • Knight-Jones, Theodore J.D.