One Health
One Health is a collaborative, multisectoral and transdisciplinary approach that works at national, regional and global levels to achieve optimal health outcomes, recognizing the interconnection between people, animals, plants and their shared environment.
Building on 45 years of experience on animal health research in Africa and Asia, the International Livestock Research Institute (ILRI) carries out One Health projects with national and international partners to prevent and control foodborne diseases, zoonoses, emerging infectious diseases and antimicrobial resistance.
Guided by its One Health research strategy, ILRI's One Health research is delivered under three interconnected pillars (technical, policy and institutional) with four areas of focus: epidemics and pandemics, endemic zoonoses, foodborne disease and antimicrobial resistance.
ILRI will continue to strengthen existing research collaborations and build new networks with national, regional and international One Health partners, taking advantage of its in-house research expertise and laboratory infrastructure.
The CGIAR Initiative on One Health, Protecting human health through a One Health approach, was launched in January 2022. The initiative is implemented by four CGIAR research centres — the International Food Policy Research Institute, the International Livestock Research Institute, the International Water Management Institute and WorldFish — in collaboration with Centre Suisse de Recherches Scientifiques en Côte d’Ivoire, EcoHealth Alliance and the University of Liverpool.
Photo credit: Girl walking past a mud hut with a Boran cow inside (ILRI/Stevie Mann)
ILRI-hosted One Health platforms
ONE HEALTH NEWS
ONE HEALTH RESEARCH
ACTIVE
Improving human health through sustainable value chains in human-animal-environmental interactions using ICT in Vietnam (ICT4Health)
Management of animal diseases and antimicrobial use by information and communication technology to control antimicrobial resistance in East Africa
Related publications
Gender considerations in One Health: a framework for researchers
- Galiè, Alessandra
- McLeod, A.
- Campbell, Zoë A.
- Ngwili, Nicholas
- Terfa, Zelalem G.
- Thomas, Lian F.
A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention
- Ting, N.I.
- Sinh Dang-Xuan
- Gilbert, Jeffrey
- Nguyen Thao Thi Nguyen
- Lam, S.
- Hung Nguyen-Viet
Drivers of antibiotic use in semi-intensive poultry farms: Evidence from a survey in Senegal
- Emes, E.
- Faye, Adiouma
- Naylor, N.
- Belay, D.
- Ngom, B.
- Fall, A.G.
- Knight, G.
- Dione, Michel M.
A One Health approach to plant health
- Hoffmann, Vivian
- Paul, Birthe K.
- Falade, Titilayo D.O.
- Moodley, Arshnee
- Ramankutty, N.
- Olawoye, J.
- Djouaka, R.
- Lekei, E.
- Haan, Nicoline C. de
- Ballantyne, Peter G.
- Waage, Jeff
Evidence of co-exposure with Brucella spp, Coxiella burnetii, and Rift Valley fever virus among various species of wildlife in Kenya
- Gakuya, F.
- Akoko, James M.
- Wambua, Lillian
- Nyamota, Richard
- Ronoh, B.
- Lekolool, I.
- Mwatondo, Athman
- Muturi, Mathew
- Ouma, C.
- Nthiwa, D.
- Middlebrook, E.
- Fair, J.
- Gachohi, J.
- Njenga, K.
- Bett, Bernard K.