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Using the CLEANED approach to assess the environmental impacts of livestock production

New guide outlines options for integrating gender equity and social inclusion in low-emissions dairy production interventions

From grass to glass, knowledge to upgrade: How village-based dairy advisors are transforming smallholder systems in Kenya

Stepping it up with farmers: Smallholders team up with researchers to improve dairy productivity in Kenya

USAID learning event promotes joint collaboration to accelerate poverty reduction in Western Kenya

What stops greater consumption of meat, milk and eggs in low-income areas of Nairobi? Price, mostly

Creating access: AVCD dairy technical team engage with media in western Kenya

Kick starting the dairy industry for farmers in western Kenya

Safe Food, Fair Food project research presented at tropical veterinary medicine conference