Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool

Presentation
Published on
byInternational Livestock Research Institute

Citation

Unger, F., Pham Duc Phuc, Pham Van Hung, Le Thi Thanh Huyen, Hung Nguyen-Viet, Sinh Dang-Xuan, Nguyen Nga, Nguyen Thanh Luong, Ngo Hoang Tuan Hai and Grace, D. 2020. Traditional food chains – gains, threats, and ways to de-risk them – 3S food safety performance tool. Presented at the Vietnam Food Safety Working Group Meeting, Hanoi, Vietnam, 17 December 2020. Nairobi, Kenya: ILRI.

Authors

  • Unger, Fred
  • Phuc Pham Duc
  • Pham Van Hung
  • Le Thi Thanh Huyen
  • Hung Nguyen-Viet
  • Sinh Dang-Xuan
  • Nguyen Duong Nga
  • Nguyen Thanh Luong
  • Ngo Hoang Tuan Hai
  • Grace, Delia

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