Food safety assessment and interventions in selected pork value chains (Traditional slaughterhouse and retails - exotic pigs)

Presentation
Published on
byInternational Livestock Research Institute

Citation

Sinh Dang-Xuan and Unger, F. 2020. Food safety assessment and interventions in selected pork value chains (Traditional slaughterhouse and retails - exotic pigs). Presented at the Vietnam Food Safety Working Group Meeting, Hanoi, Vietnam, 17 December 2020. Nairobi, Kenya: ILRI

Authors

  • Sinh Dang-Xuan
  • Unger, Fred

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