Crop Residue Management and Nutritional Improvement Techniques

Presentation
Published on
byInternational Livestock Research Institute

Citation

Zewde, T., Tessema, F., Mekonnen, K., Adie, A., Bezabih, M., Gebreyes, M. and Seifu, H. 2024. Crop residue management and nutritional improvement techniques. Presented at a Refresher Training workshop on Climate-smart Feed and Forage Innovations, Lemo, Ethiopia, 11-15 June 2024. Nairobi, Kenya: ILRI.

Authors

  • Zewde, Tsedeke
  • Tessema, Fikadu
  • Mekonnen, Kindu
  • Adie, Aberra
  • Bezabih, Melkamu
  • Gebreyes, Million
  • Seifu, Haimanot

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