Publications Archive

Food safety performance in key pork value chains in Vietnam

  • Nguyen Thi Thinh
  • Grace, Delia
  • Pham Van Hung
  • Le Thi Thanh Huyen
  • Hung Nguyen-Viet
  • Sinh Dang-Xuan
  • Nguyen Thi Duong Nga
  • Nguyen Thanh Luong
  • Nguyen Thi Thu Huyen
  • Tran Thi Bich Ngoc
  • Pham Duc Phuc
  • Unger, Fred

Food safety and nutrition

  • Grace, Delia
  • Alonso, Silvia
  • Bett, Bernard K.
  • Lindahl, Johanna F.
  • Patel, Ekta
  • Hung Nguyen-Viet
  • Roesel, Kristina
  • Unger, Fred
  • Dominguez-Salas, Paula

Zoonoses

  • Grace, Delia
  • Alonso, Silvia
  • Bett, Bernard K.
  • Cook, Elizabeth A.J.
  • Hu Suk Lee
  • Liljander, Anne M.
  • Mariner, Jeffrey C.
  • Mutua, Florence K.
  • Hung Nguyen-Viet
  • Patel, Ekta
  • Randolph, Thomas F.
  • Roesel, Kristina
  • Thomas, Lian F.
  • Toye, Philip G.
  • Unger, Fred
  • Wieland, Barbara

Safe Food, Fair Food for Cambodia project: Report of the theory of change workshop, November 2019

  • Lam, Steven
  • Hung Nguyen-Viet
  • Unger, Fred

Pork safety assessment and first results from pilot interventions targeting slaughter and retail in selected provinces in northern Vietnam

  • Unger, Fred
ILRI publication cover

One Health and food safety in Southeast Asia

  • Unger, Fred
ILRI publication cover

Parasite survey

  • Unger, Fred
  • Lindahl, Johanna F.
  • Hung Nguyen-Viet

Monitoring, evaluation and theory of change

  • Unger, Fred
  • Lam, Steven

Food safety intervention session

  • Hung Nguyen-Viet
  • Unger, Fred