Smallholder farmers in Kenya applied integrated nutrition education promoted by SAPLING

Brief
Published on

Citation

Soi, M.C., Ouko, O., Geremew, K.G., Yemane, T., Esatu, W., Ochieng, L., Yitayih, M. and Dessie, T. 2024. Smallholder farmers in Kenya applied integrated nutrition education promoted by SAPLING. Nairobi, Kenya: ILRI.

Authors

  • Soi, Mercy C.
  • Ouko, Ochieng
  • Geremew, Kumlachew
  • Yemane, Tsion
  • Esatu, Wondmeneh
  • Ochieng, Laurence
  • Yitayih, Mulugeta
  • Dessie, Tadelle

Related Publications

A positive deviance approach to understand gender relations and practices that support transformative adaptation: Insights from Kenya dairy households

  • Bullock, Renee
  • DuttaGupta, Tanaya
  • Miriti, Philip
ILRI publication cover

Empowering Community Rangeland Health Workers: A Novel Path to Sustainable Ecosystem Management in Ethiopia

  • Eba, Bedasa

Herd health innovations improve pig farmers’ knowledge and uptake of husbandry practices in Uganda

  • Oba, Peter
  • Businge, Martha
  • Hasahya, Emmanuel
  • Dione, Michel M.
  • Kawuma, Peter
  • Wairagala, Pamela
  • Bamundaga, Geoffrey
  • Ahumuza, Ronnie
  • Kaweesa, Peter
  • Namatovu, Jane
  • Kalenzi, Moses S.
  • Achandi, Esther L.
  • Ouma, Emily A.
ILRI publication cover

The Role of P-PD in Enhancing the Ethiopian Livestock Extension System

  • Habermann, Birgit
  • Worku, Tigist
  • Getahun, Elizabeth

Adoption of pig weigh band use during sale events, drug administration, and weight monitoring by farmers in Uganda

  • Malinga, Sophie
  • Businge, Martha
  • Kugonza, D.
  • Ouma, Emily A.
  • Marshall, Karen

Training animal health service providers on herd health practices for smallholder dairy farmers in the Kilimanjaro and Tanga regions, Tanzania

  • Zikankuba, Sijali
  • Bwatota, Shedrack
  • Rao, E.J.O.
  • Omore, Amos O.