Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya

Presentation

Published on December 2020

byInternational Livestock Research Institute

Citation

Omosa, E., Wamwere, G. and Kutu, A. 2020. Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya. Presented at the 4 International Conference on Global Food Security 2020, 4-7 December 2020. Nairobi, Kenya: ILRI.

Authors

Omosa, Esther B.
Wamwere-Njoroge, George J.
Kutu, Adan A.

animal products
diet
pastoralism

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