Microbial contamination at slaughter and retail points of the pork value chain in selected districts of Uganda
Citation
Kivali, V., Rösler, U., Kankya, C., Sinh Dang-Xuan, Dohoo, I., Roesel, K. and Cook, E.A.J. 2022. Microbial contamination at slaughter and retail points of the pork value chain in selected districts of Uganda. Poster presented at the Boosting Uganda's Investment in Livestock Development (BUILD) project annual planning meeting, Kampala, Uganda, 20–22 September 2022. Nairobi, Kenya: ILRI.