Food safety risk communication and training need of stakeholders and consumers regarding pork value chain in Vietnam

Citation

Pham Duc Phuc, Toribio, J.-A., Ngo Hoang Tuan Hai, Sinh Dang-Xuan, Nguyen Thanh Luong, Langley, S.J., Dunham, J.G., Dinh Thanh Thuy, Dang Vu Hoa, Hung Nguyen-Viet, Grace, D. and Unger, F. 2020. Food safety risk communication and training need of stakeholders and consumers regarding pork value chain in Vietnam. ILRI Research Brief 96. Nairobi, Kenya: ILRI.

Authors

  • Phuc Pham Duc
  • Toribio, Jenny-Ann
  • Ngo Hoang Tuan Hai
  • Sinh Dang-Xuan
  • Nguyen Thanh Luong
  • Langley, S.J.
  • Dunham, J.G.
  • Dinh Thanh Thuy
  • Dang Vu Hoa
  • Hung Nguyen-Viet
  • Grace, Delia
  • Unger, Fred