Genomic selection for tropical forage grasses: A solution to meet the growing global demand for animal-source foods
ILRI News
Informal food markets: what it takes to make them safer
New report examines the impacts of COVID-19 control measures on food safety in East Africa
ILRI News
Is agriculture in Africa feminizing?
Winning, ‘climate-smart’, ways to feed India’s dairy cows—Jimmy Smith, of ILRI
ILRI News
The Kenya Livestock Master Plan process initiated to enhance sustainable development and investment in the sector
New science
New atlas reveals climate-critical rangelands cover half the world's land surface, supporting millions of people and critical ecosystems—yet often ignored despite threats
A gendered assessment in the production and use of feeds and forages: Insights from intensive and extensive livestock production systems in Uganda
Putting One Health into practice: A call to action for animal health