New study identifies contextual factors for the control of pork tapeworm in endemic areas
Tracking the livestock sector for better climate change adaptation and mitigation in Kenya
Upgrading Tanzania’s dairy value chain to unlock its productivity potential
ILRI News
A new animal health platform to generate products and transform animal health services for low- and middle-income countries
ILRI News
'Futures thinking' workshop envisions pathways for a sustainable and climate-smart livestock sector in Kenya
Public and Private Partnerships improve smallholder farmer fortunes in Babati, Tanzania
New chicken genetic gains project to transform smallholder chicken farming in Southeast Asia
Improved tropical forages: A low-emissions livestock diet
New report from UN Nutrition untangles risks and benefits of food from livestock for sustainable healthy diets, focusing on challenges linked to both abundance and scarcity
