News Archive

Scottish gene-edited chickens produced to help stop bird flu

Lancet Countdown 2018 report shows concerning trends in heat and heat waves, infectious disease and declining food security

ILRI scientist wins national award for excellence in One Health research

A move away from ‘grain fundamentalism’ to higher quality milk, meat and egg calories to fight malnutrition

New World Bank report says food-borne illnesses cost USD110 billion per year in low- and middle-income countries

Sustained progress made in global work to reduce the rise of antimicrobial resistance—but major gaps remain

A ‘milk start-up’ aims to modernize India’s massive informal dairy economy in Odisha State

Reducing use of antimicrobial drugs in livestock in low-income countries: Two scientists reflect on options

Livestock-enhanced diets in the first 1,000 days of life: Pathways to better futures in low-income countries