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How Africa RISING interventions affecting production diversity and dietary quality

Nigerian agricultural economist and African Development Bank President Akinwumi Adesina wins World Food Prize

Expanding use of solar irrigation pumps in Ethiopia

New livestock feed project to benefit dairy farmers in India’s Odisha State

Benefits of ACGG through the eyes of women in Chalinze, Tanzania

Workshop identifies strategies to improve food safety in low and middle income countries

Workshop identifies challenges, strategies for improving food safety

Comparing statistical and participatory clustering of smallholder farming systems

Supporting Africa RISING communities of practice ‘champions’