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Vacancy for a researcher on quantitative microbiological risk assessment

New case study presents nine-year follow-up of pilot project to improve food safety in Bodija market, Nigeria

Food safety and the Sustainable Development Goals

Kenyan agriculturist Su Kahumbu on the need for ‘pro-smallholder’ and ‘pro-soil’ policies

Regional experts join forces to improve smallholder pig sector in Asia and the Pacific

Press clippings: Regional symposium on research into smallholder pig production, health, and pork safety

Media release: Regional experts join forces to improve smallholder pig sector in Asia and the Pacific

‘We can’t modernize, regulate or train our way to food safety in Africa’—ILRI epidemiologist Silvia Alonso

Six-million-dollar investment to tackle the causes of foodborne disease in Ethiopia