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Collaborators begin new One Health study of avian influenza viruses in Vietnam

Climate change policy must distinguish (long-lived) carbon dioxide from (short-lived) methane–Oxford study

Livestock Matter(s): ILRI news ’round-up’ November-December 2018

FAO sets the record straight–86% of livestock feed is inedible by humans

FAO sets the record straight on flawed livestock emission comparisons–and the livestock livelihoods on the line

IFPRI’s Shenggen Fan on the ‘differentiated approach’ needed to navigate today’s food systems

With huge variations in meat consumption, we’re ‘all in this existential crisis together’—Vox

Assessing Somaliland’s bone and tallow value chains role towards economic growth

Should we eat red meat? Depends on who’s eating—New York Times