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Project partners conduct training of pig meat inspectors for safer harvesting in pig value chains in Uganda

Ready to test interventions to improve food safety in selected livestock value chains in Africa

More than 50 Ugandan pig farmers amazed about the life cycle of the pork tapeworm

Safe Food, Fair Food: more than 20 project outputs in 2013

Safe Food, Fair Food work on Uganda pig value chains receives best poster award at conference in Côte d’Ivoire

Storytelling experiences from the AgrifoodChain workshop

International conference in South Africa features work from Safe Food, Fair Food project

Documenting disease prevalence in the Uganda pig value chain

Kenyan bioinformatics student awarded fellowship for Borlaug Leadership Enhancement in Agriculture Program