Publications Archive

Supporting smallholder farmers' decisions on legume use in East Africa - The LegumeCHOICE approach

  • Duncan, Alan J.
  • Öborn, Ingrid
  • Nziguheba, G.
  • Temesgen, Tamene
  • Muoni, T.
  • Okeyo, I.
  • Shiluli, M.
  • Berhanu, T.
  • Walangululu, J.
  • Vanlauwe, Bernard

Feeds, forages and feeding of dairy animals

  • Varijakshapanicker, Padmakumar
ILRI publication cover

On-farm Feed Advisor Tool

  • International Livestock Research Institute

Scaling the application of the Feed Assessment Tool (FEAST) to transform livestock feeding in farming communities

  • International Livestock Research Institute
ILRI publication cover

Understanding forage resources using Genotyping-by-sequencing approach

  • Teressa, Alemayehu
  • Shehabu, Meki
  • Habte, Ermias
  • Sartie, Alieu
  • Jones, Christopher S.

Variations in food-fodder traits of bread wheat cultivars released for the Ethiopian highlands

  • Bezabih, Melkamu
  • Adie, Aberra
  • Ravi, D.
  • Prasad, Kodukula V.S.V.
  • Jones, Christopher S.
  • Geleta, B.
  • Tadesse, Z.
  • Zegeye, H.
  • Solomon, T.
  • Blümmel, Michael

Low pyrrolizidine alkaloid levels in perennial ryegrass is associated with the absence of a homospermidine synthase gene

  • Gill, G.P.
  • Bryant, C.J.
  • Fokin, M.
  • Huege, J.
  • Fraser, K.
  • Jones, Christopher S.
  • Cao, M.
  • Faville, M.J.

Opportunities for forage improvement through the ILRI Genebank

  • Jones, Christopher S.
  • Sartie, Alieu

African swine fever prevention and control research in Uganda (2011-2018)

  • Dione, Michel M.
  • Ouma, Emily A.
  • Lule, Peter M.
  • Lukuyu, Ben A.
  • Mayega, L.
  • Wieland, Barbara