Publications Archive

Understanding knowledge, attitude and perception of Rift Valley fever in Baringo South, Kenya: A cross-sectional study

  • Chiuya, T.
  • Fèvre, Eric M.
  • Junglen, S.
  • Borgemeister, C.

Ochratoxin A induces abnormal tryptophan metabolism in the intestine and liver to activate AMPK signaling pathway

  • Ma, W.
  • Fu, Y.
  • Zhu, S.
  • Xia, D.
  • Zhai, S.
  • Xiao, D.
  • Zhu, Y.
  • Dione, Michel M.
  • Lukuyu, Ben A.
  • Yang, L.
  • Wang, W.

Using the community-based breeding program (CBBP) model as a collaborative platform to develop the African Goat Improvement Network - Image collection protocol (AGIN-ICP) with mobile technology for data collection and management of livestock phenotypes

  • Woodward-Greene, M. Jennifer
  • Kinser, J.M.
  • Huson, Heather J.
  • Sonstegard, T.S.
  • Sölkner, Johann
  • Vaisman, I.I.
  • Boettcher, P.
  • Masiga, C.W.
  • Mukasa, C.
  • Abegaz, Solomon
  • Agaba, Morris
  • Ahmed, S.S.
  • Maminiaina, O.F.
  • Getachew, T.
  • Gondwe, Timothy N.
  • Haile, Aynalem
  • Hassan, Y.
  • Kihara, Absolomon
  • Kouriba, A.
  • Mruttu, H.A.
  • Mujibi, Denis
  • Nandolo, W.
  • Rischkowsky, Barbara A.
  • Rosen, B.D.
  • Sayre, B.
  • Taela, M.
  • Tassell, Curtis P. van
ILRI publication cover

Watershed management, groundwater recharge and drought resilience: An integrated approach to adapt to rainfall variability in northern Ethiopia

  • Woldearegay, Kifle
  • Grum, Berhane
  • Hessel, Rudi
  • Steenbergen, Frank
  • Fleskens, Luuk
  • Yazew, Eyasu
  • Tamene, Lulseged
  • Mekonnen, Kindu
  • Reda, Teklay
  • Haftu, Mulu

Applying circular economy principles to intensification of livestock production in sub-Saharan Africa

  • Duncan, Alan J.
  • Ayantunde, Augustine A.
  • Blümmel, Michael
  • Amole, Tunde A.
  • Varijakshapanicker, Padmakumar
  • Moran, Dominic

Beyond the Formal-Informal Dichotomy: Towards Accommodating Diverse Milk-Collection Practices in the Economic Middle of Kenya’s Dairy Sector

  • Vernooij, Vera
  • Vellema, Sietze R.
  • Crane, Todd A.

Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania

  • Blake, C.E.
  • Monterrosa, Eva C.
  • Rampalli, Krystal K.
  • Khan, A.N.S.
  • Reyes, L.I.
  • Drew, S.D.
  • Domínguez-Salas, Paula
  • Bukachi, S.A.
  • Ngutu, M.
  • Frongillo, Edward A.
  • Iruhiriye, E.
  • Girard, Amy W.

Knowledge brokers within the multiple streams framework: The science-policy interface for livestock and climate change discussions in Kenya

  • Cramer, Laura K.
  • Crane, Todd A.
  • Dewulf, Art

Drivers of scale and sustainability of food safety interventions in informal markets: Lessons from the Tanzanian dairy sector

  • Kinyua, Charity
  • Thebe, V.