Kenya overview: CGIAR Iinitiative on Sustainable Animal Productivity
Rao, E.J.O.
Mulugeta, Y.B.
Kimani, Judy
Fecal microbiota was reshaped in UCP1 knock-in pigs via the Adipose-Liver-Gut Axis and contributed to less fat deposition
Jianfei Pan
Linya Chui
Tianxia Liu
Qiantao Zheng
Xuexue Liu
Lulu Liu
Ying Zhao
Lilan Zhang
Min Song
Han Jianlin
Jiaojiao Huang
Chaohua Tang
Cong Tao
Jianguo Zhao
Yanfang Wang
The status and risk factors of brucellosis in smallholder dairy cattle in selected regions of Tanzania
Mengele, I.J.
Shirima, G.M.
Bwatota, S.F.
Motto, S.K.
Bronsvoort, B.M. de C.
Komwihangilo, Daniel M.
Lyatuu, Eliamoni T.R.
Cook, Elizabeth A.J.
Hernandez-Castro, L.E.
Field sampling report—Pig skin biopsy and fibroblast culture trial
Ogugo, Moses
Muhonja, Christine Kamidi
Owido, Milton
Tiambo, Christian K.
Opportunities to quantify resilience of dairy cattle to environmental stressors in Sub-Saharan Africa
Oloo, Richard Dooso
Ekine-Dzivenu, Chinyere C.
Ojango, Julie M.K.
Gebreyohanes, Gebregziabher
Mrode, Raphael A.
Okeyo Mwai, Ally
Chagunda, Mizeck G.G.
Experiences of genomics based genetic improvement program in East Africa Dairy Genetics Project under small holder dairy production system
Mrode, Raphael
Chinyere, Ekine
Ojango, Julie M.K.
Gebreyohanes, Gebregziabher
Okeyo Mwai, Ally
Maziwa Zaidi / More Milk in Tanzania (Phase 2) - Scoping Study and Market Agent (Agripreneur) Baseline Survey and Women in Livestock Business Baseline Survey (WELBI)
Omore, Amos O.
Omondi, Immaculate A.
Rao, E.J.O.
Ojango, Julie M.K.
Mwendia, Solomon W.
Ngoteya, Godfrey
Jeremiah, Adolf
Urassa, Neema
Mangesho, Walter E.
Gitau, Jennifer
Poole, Elizabeth J.
Galiè, Alessandra
Diagnostic challenges of brucellosis in humans and livestock in Tanzania: A thematic review
Mengele, I.J.
Shirima, G.M.
Bronsvoort, B.M.
Hernandez-Castro, L.E.
Cook, Elizabeth A.J.
In vitro antioxidant activities of plant polyphenol extracts and their combined effect with flaxseed on raw and cooked breast muscle fatty acid content, lipid health indices and oxidative stability in slow-growing Sasso chickens