SARS-CoV-2 infection in a hippopotamus, Hanoi, Vietnam
Vuong Nghia Bui
Tung Duy Dao
Long Hoang Tran
Thanh Thi Vu
Trang Huyen Nguyen
Giang Hoang Nguyen
Kien Viet Dung Tran
Huyen Xuan Nguyen
Anh Ngoc Bui
Unger, Fred
Hung Nguyen-Viet
Hu Suk Lee
One Health WASH: an AMR-smart integrative approach to preventing and controlling infection in farming communities
Jiménez, C.E.P.
Keestra, S.M.
Tandon, P.
Pickering, A.J.
Moodley, Arshnee
Cumming, O.
Chandler, C.I.R.
A glance into traditional pig slaughtering practices in Vietnam and opportunities for zoonotic disease prevention
Ting, N.I.
Sinh Dang-Xuan
Gilbert, Jeffrey
Nguyen Thao Thi Nguyen
Lam, S.
Hung Nguyen-Viet
Molecular characterization of methicillin-resistant staphylococci from the dairy value chain in two Indian states
Dey, Tushar K.
Shome, B.R.
Bandyopadhyay, S.
Goyal, N.K.
Lundkvist, Å.
Deka, Ram Pratim
Shome, R.
Venugopal, N.
Grace, Delia
Sharma, G.
Rahman, H.
Lindahl, Johanna F.
The potential role of roaming dogs in establishing a geographically novel life cycle of taeniids (Echinococcus spp. and Taenia spp.) in a non-endemic area
Mutwiri, Titus
Muigai, A.W.T.
Magambo, J.
Mulinge, E.
Gitau, L.
Muinde, Patrick
Bettridge, Judy M.
Rogan, M.
Fèvre, Eric M.
Falzon, Laura C.
Making food safety interventions benefit the most vulnerable urban consumers in Vietnam and Cambodia
Minh Cam Duong
Hung Nguyen-Viet
Tum, S.
Young, M.F.
Knowledge, attitudes, and practices related to antibiotic use and antibiotic resistance among poultry farmers in urban and peri-urban areas of Ouagadougou, Burkina Faso
Sawadogo, A.
Kagambèga, A.
Moodley, Arshnee
Ouédraogo, A.A.
Barro, N.
Dione, Michel M.
Understanding maternal food choice for preschool children across urban-rural settings in Vietnam
Duong, C.
Jenkins, M.
Pyo, E.
Phuong Hong Nguyen
Tuyen Huynh
Hung Nguyen-Viet
Young, M.F.
Ramakrishnan, U.
Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption
