Publications Archive

Why informal markets deserve more credit in a nutritious global food system

  • Alonso, Silvia

Evidence of exposure to C. burnetii among slaughterhouse workers in western Kenya

  • Cook, Elizabeth A.J.
  • Glanville, William A. de
  • Thomas, Lian F.
  • Kiyong'a, Alice
  • Kivali, Velma
  • Kariuki, S.
  • Bronsvoort, B.M. de C.
  • Fèvre, Eric M.

Reverse thinking: Taking a healthy diet perspective towards food systems transformations

  • Brouwer, Inge D.
  • Liere, Marti J. van
  • Brauw, A. de
  • Domínguez-Salas, Paula
  • Herforth, A.
  • Kennedy, G.
  • Lachat, Carl
  • Omosa, Esther B.
  • Talsma, Elise F.
  • Vandevijvere, S.
  • Fanzo, J.
  • Ruel, M.

Welcome to the Kenya One Health conference, 6-8 December 2021

  • Bett, Bernard K.

Apparent density, trypanosome infection rates and host preference of tsetse flies in the sleeping sickness endemic focus of northwestern Uganda

  • Opiro, R.
  • Opoke, R.
  • Angwech, H.
  • Nakafu, E.
  • Oloya, F.A.
  • Openy, G.
  • Njahira, Moses
  • Macharia, Mercy
  • Echodu, R.
  • Malinga, Geoffrey Maxwell
  • Opiyo, E.A.

Training, mentoring, coaching and initiation into commercial East Coast fever immunization in Kilimanjaro and Tanga regions

  • Mbwille, H.
ILRI publication cover

Better nutrition, health, and wealth: The role of informal markets in future food systems

  • International Livestock Research Institute

Population genetic analysis and sub-structuring of Theileria annulata in Sudan

  • Salih, D.A.
  • Ali. A.M.
  • Njahira, M.
  • Taha, K.M.
  • Mohammed, M.S.
  • Mwacharo, Joram M.
  • Mbole-Kariuki, N.
  • El Hussein, A.M.
  • Bishop, Richard P.
  • Skilton, R.
ILRI publication cover

African swine fever epidemiology and control in smallholder pig systems: The value of One Health

  • Dione, Michel M.