Activity Report: Training of facilitators on an adapted G-FEAST for characterization of production systems and identification of appropriate improved, climate-resilient feed and forages, animal health and breeding options for Southern province of Zambia
Citation
Lukuyu, B.; Ojango, J.; Gitau, J.; Mwendia, S. (2021) Activity Report: Training of facilitators on an adapted G-FEAST for characterization of production systems and identification of appropriate improved, climate-resilient feed and forages, animal health and breeding options for Southern province of Zambia. Choma (Zambia): CGIAR Research Program on Livestock. 13 p.