Activity Report: Training of facilitators on an adapted G-FEAST for characterization of production systems and identification of appropriate improved, climate-resilient feed and forages, animal health and breeding options for Southern province of Zambia

Citation

Lukuyu, B.; Ojango, J.; Gitau, J.; Mwendia, S. (2021) Activity Report: Training of facilitators on an adapted G-FEAST for characterization of production systems and identification of appropriate improved, climate-resilient feed and forages, animal health and breeding options for Southern province of Zambia. Choma (Zambia): CGIAR Research Program on Livestock. 13 p.

Authors

  • Lukuyu, Ben A.
  • Ojango, Julie M.K.
  • Gitau, Jennifer
  • Mwendia, Solomon W.