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Livestock markets, animal source foods and human nutrition: Considering program tensions, maximizing impact and avoiding harm

Safe Food, Fair Food project research presented at tropical veterinary medicine conference

Research on local technologies to improve dairy hygiene in Côte d’Ivoire presented at international conference

One Health to feature at international conference on tropical veterinary medicine

Ugandan project student continues work on multi-resistant Salmonella isolates at German partners’ labs

Safe Food, Fair Food project partners meet in Germany to take stock of achievements and discuss future collaborations

Free e-version of book on food safety in informal markets in sub-Saharan Africa now available

Healthy foods must be nutritious, safe and fair–But what is good for the rich may be bad for the poor

Managing the most nutritious, and riskiest, foods in the informal markets of developing countries