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Documenting disease prevalence in the Uganda pig value chain

International conference features risk assessment of raw milk consumption in Abidjan, Côte d’Ivoire

Results of food safety assessment in Ethiopian sheep and goat value chains presented in Madrid

1st African Regional Conference of the International Association on Ecology and Health

Safe Food, Fair Food project communication now available in English, French and Portuguese

Launch of food safety and nutrition assessment in Egypt, Ethiopia, Tanzania, Uganda and Vietnam

ICARDA-ILRI training on tools for rapid assessment of sheep and goat value chains in Ethiopia

Rapid integrated assessment of the dairy value chain in Tanzania

Launching research on benefits of nutrition and risks of food safety of animal source foods in Vietnam