Publications Archive

Moving milk and shifting risk: A mixed methods assessment of food safety risks along informal dairy value chains in Kisumu, Kenya

  • Smith, L.C.
  • Stringer, A.
  • Owuor, K.O.
  • Ndenga, B.A.
  • Winter, C.
  • Gerken, Keli N.

Dietary mycotoxins: an overview on toxicokinetics, toxicodynamics, toxicity, epidemiology, detection, and their mitigation with special emphasis on aflatoxicosis in humans and animals

  • Kibugu, J.
  • Munga, L.
  • Mburu, D.
  • Maloba, F.
  • Auma, J.E.
  • Grace, Delia
  • Lindahl, Johanna F.

Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy

  • Ochieng, P.E.
  • Kemboi, D.C.
  • Okoth, S.
  • De Baere, S.
  • Cavalier, E.
  • Kang’ethe, Erastus K.
  • Doupovec, B.
  • Gathumbi, J.
  • Scippo, M.-L.
  • Antonissen, G.
  • Lindahl, Johanna F.
  • Croubels, S.

Mycotoxins in Kenyan poultry feeds: Occurrence and use of bentonite and fumonisin esterase as a sustainable mitigation strategy to reduce effects of aflatoxins and fumonisins in broiler chicken and layer hens production

  • Ochieng, P.E.

Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase

  • Ochieng, P.E.
  • Croubels, S.
  • Kemboi, D.
  • Okoth, S.
  • Baere, S. de
  • Cavalier, E.
  • Kang'ethe, Erastus K.
  • Faas, J.
  • Doupovec, B.
  • Gathumbi, J.
  • Douny, C.
  • Scippo, M.-L.
  • Lindahl, Johanna F.
  • Antonissen, G.

CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING): IPSR Innovation Portfolio Management Report

  • Baltenweck, Isabelle
  • Rekik, Mourad
  • Ouma, Emily A.
  • Galiè, Alessandra
  • Kassie, Girma T.
  • Notenbaert, An Maria Omer
  • Okeyo Mwai, Ally
  • Haile, Aynalem
  • Dione, Michel M.
  • Wamatu, Jane
  • Thierfelder, Christian L.
  • Varijakshapanicker, Padmakumar
  • Rao, E.J.O.
  • Esatu, Wondmeneh
  • Sánchez Garcia, Miguel
  • Hammond, James
  • Konlambigue, Matieyedou
  • Lacasta, Anna
  • Marshall, Karen

Quantitative assessment of aflatoxin exposure and hepatocellular carcinoma (HCC) risk associated with consumption of select Nigerian staple foods

  • Wenndt, A.
  • Mutua, Florence K.
  • Grace, Delia
  • Thomas, Lian F.
  • Lambertini, E.

Efficacy of bentonite and fumonisin esterase in mitigating the effects of aflatoxins and fumonisins in two Kenyan cattle breeds

  • Kemboi, D.
  • Antonissen, G.
  • Ochieng, P.
  • Croubels, S.
  • Baere, S. de
  • Scippo, M.-L.
  • Okoth, Sheila A.
  • Kang'ethe, Erastus K.
  • Faas, J.
  • Doupovec, B.
  • Lindahl, Johanna F.
  • Gathumbi, J.

Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS

  • Baere, S. de
  • Ochieng, P.E.
  • Kemboi, D.C.
  • Scippo, M.-L.
  • Okoth, S.
  • Lindahl, Johanna F.
  • Gathumbi, J.K.
  • Antonissen, G.
  • Croubels, S.