Quantifying livestock diet compositions in Kenyan smallholder farms
Mutua, John Y.
Watmough, Gary
Notenbaert, An Maria Omer
Fraval, Simon
Duncan, Alan J.
Lablab (Lablab purpureus L.) for human food and livestock feed
Teshome, Abel
Lire, Hailu
Jones, Christopher S.
An alfalfa MYB‐like transcriptional factor MsMYBH positively regulates alfalfa seedling drought resistance and undergoes MsWAV3‐mediated degradation
Kun Shi
Jia Liu
Huan Liang
Hongbin Dong
Jinli Zhang
Yuanhong Wei
Le Zhou
Shaopeng Wang
Jiahao Zhu
Mingshu Cao
Jones, Christopher S.
Dongmei Ma
Zan Wang
Genetic Variation for Grain Yield and Straw Quality Traits in 55 Diverse Rice Varieties in Assam
Varijakshapanicker, Padmakumar
Ravi, Devulapalli
Rupam, B.
Kanwar, S.
Ramakrishna, R.
Prasad, K.V.S.V.
Sharada, P.
Vivek, K.
Ajaykumar, M.
Ram Pratim, D.
Joshi, K.D.
Jones, Christopher S.
Health, forage, feed through food systems
Lukuyu, Ben A.
One Health in Uganda: COHESA project
Kankya, Clovice
Okello, Justine
Muwanguzi, David
Monje, Fred
Mugizi, Denis
Muleme, James
Baguma, James
Taremwa, Martha
Ayebale, Rose
Ayoo, Sheila
Knight-Jones, Theodore J.D.
Roesel, Kristina
Lukuyu, Ben A.
Richards, Shauna
Low awareness and affordability are major drivers of low consumption of animal‐source foods among children in Northern Ethiopia: A mixed‐methods study
Zerfu, Taddese
Duncan, Alan J.
Baltenweck, Isabelle
McNeill, G.
ACE2 mediates tryptophan alleviation on diarrhea by repairing intestine barrier involved mTOR pathway
Jinze Li
Yingli Yan
Yang Fu
Zhe Chen
Yongjie Yang
Yu Li
Jie Pan
Feiwu Li
Cuifang Zha
Kai Miao
Lukuyu, Ben A.
Kashif Saleemi, M.
Yongwen Zhu
Hui Ye
Lin Yang
Wence Wang
Evaluation of in situ and ex situ forage germplasm collections reveals the first occurrence and seed-transmission of alfalfa mosaic virus and southern bean mosaic virus in Urochloa species
