One Health for Humans, Environment, Animals and Livelihoods (HEAL project)
Mor, Siobhan M.
Estimation of genetic parameters for growth traits and Kleiber ratio in Dorper sheep breed
Besufkad, S.
Goshme, S.
Bisrat, A.
Abebe, A.
Getachew, T.
Areaya, A.
Zewdie, T.
Gizaw, Solomon
The public health importance and management of infectious poultry diseases in smallholder systems in Africa
Grace, Delia
Knight-Jones, Theodore J.D.
Melaku, A.
Alders, R.
Jemberu, Wudu T.
Dissemination workshop report on livestock movement routes and resources maps in the southern Oromia and Somali regions, Ethiopia
Berhanu, Dagim
Three-legged stool model for improving food safety in informal markets in LMICs
Kuboka, Maureen
Fate and transport modelling for evaluating antibiotic resistance in aquatic environments: Current knowledge and research priorities
Jampani, Mahesh
Mateo-Sagasta, Javier
Chandrasekar, A.
Fatta-Kassinos, D.
Graham, D.W.
Gothwal, R.
Moodley, Arshnee
Mohan, Chadag V.
Wiberg, David A.
Langan, Simon J.
High prevalence of highly pathogenic avian influenza A virus in Vietnam’s live bird markets
Duy Tung Dao
Coleman, K.K.
Vuong N. Bui
Anh N. Bui
Long H. Tran
Quy D. Nguyen
Son Than
Pulscher, L.A.
Marushchak, L.V.
Robie, E.R.
Hung Nguyen-Viet
Phuc Duc Pham
Christy, N.C.
Brooks, J.S.
Huy C. Nguyen
Rubrum, A.M.
Webby, R.J.
Gray, G.C.
A qualitative study on the effects of intra-household decision-making patterns on utilization of preventive and curative veterinary practices in communities affected by Rift Valley fever in Kenya and Uganda
Mutua, Edna
Namatovu, Jane
Campbell, Zoë A.
Tumusiime, Dan
Ouma, Emily A.
Bett, Bernard K.
A call to action for transformation towards nutritious food systems
