Implementation of One Health approach in Tanzania: Strengths and challenges
Vianney, J.-M.
Kimaro, E.G.
Buza, J.
Knight-Jones, Theodore J.D.
Fèvre, Eric M.
Richards, Shauna
Shirima, G.M.
Capacitating One Health in eastern and southern Africa: Experiences and implications in Ethiopia
Tadesse, Y.
Mor, Siobhan
Knight-Jones, Theodore J.D.
Richards, Shauna
Kaba, M.
The evolution of Kenya's animal health surveillance system and its potential for efficient detection of zoonoses
Kahariri, Samuel
Thumbi, S.M.
Bett, Bernard K.
Mureithi, M.W.
Nyaga, N.
Ogendo, A.
Muturi, Mathew
Thomas, Lian F.
Editorial: Antimicrobial resistance in food-producing environments: a One Health approach
Agga, G.E.
Amenu, Kebede
Food safety in informal public markets in Kenya: perceptions of stakeholders in the food chain
Kuboka, Maureen
Grace, Delia
Artursson, K.
Lindahl, Johanna F.
Carlsson, G.
Mutua, Florence
Comparison of test performance of a conventional PCR and two field-friendly tests to detect Coxiella burnetii DNA in ticks using Bayesian latent class analysis
Kamau, M.W.
Witte, C.
Goosen, W.
Mutinda, M.
Villinger, J.
Getange, D.
Khogali, R.
Fricken, M.E. von
Fèvre, Eric M.
Zimmerman, D.
Linton, Y.-M.
Miller, M.
Impact of brewery sludge application on heavy metal build-up, translocation, growth and yield of bread wheat (Triticum aestivum L.) crop in northern Ethiopia
Tesfahun, W.
Deressa, H.
Astatkie, T.
Abamecha, N.
Zerfu, A.
Shumuye, M.
Abera, G.
Kidane, A.
Hirko, Mignote
Assefa, F.
Comprehensive analysis of differentially expressed mRNA profiles in chicken jejunum and cecum following Eimeria maxima infection
Jebessa, Endashaw
Bello, S.F.
Yibin Xu
Cai, B.
Daba, M.
Girma, Mekonnen
Bordbar, F.
Hanotte, Olivier H.
Qinghua Nie
Greenhouse gas emissions from cattle enclosures in semi-arid sub-Saharan Africa: The case of a rangeland in South-Central Kenya