Publications Archive

1–10–100: Unifying goals to mobilize global action on antimicrobial resistance

  • Katwyk, S.R.V.
  • Poirier, M.J.P.
  • Chandy, S.J.
  • Faure, K.
  • Fisher, C.
  • Lhermie, G.
  • Moodley, Arshnee
  • Sarkar, S.
  • Masika, S.
  • Strong, K.
  • Weldon, I.
  • Hoffman, S.J.

Genome characterization of Rift Valley fever virus isolated from cattle, goats and sheep during interepidemic periods in Kenya

  • Onwong'a, A.A.
  • Oyola, Samuel O.
  • Juma, John
  • Konongoi, S.
  • Nyamota, Richard
  • Mwangi, Reuben
  • Muli, Collins
  • Dobi, Paul
  • Bett, Bernard K.
  • Ongus, J.R.

Enhancing the use of participatory disease surveillance in the animal health sector in Mongolia

  • Bett, Bernard K.
  • Bayasgalan, C.
  • Unger, Fred

Herd health, animal welfare and managing rangeland for veterinarians and veterinary paraprofessionals in Miyo and Moyale districts, Borana, Ethiopia: Training report

  • Gelan, Eyob
  • Berhe, Tsega
  • Molu, J.
  • Mokria, Mulugeta
  • Alemayehu, Gezahegn
  • Doyle, Rebecca

Food systems, food safety and One Health

  • Grace, Delia

Capacitating One Health in eastern and southern Africa: The need for One Health

  • Knight-Jones, Theodore J.D.
  • Karembu, M.
  • Caron, A.

Module 3: Practice of One Health in HEAL sites

  • Mor, Siobhan M.
  • Lemma, Mamusha
  • Osunga, G.
  • Mwita, N.
  • Masake, R.
  • Fascendini, M.

Opportunities, gaps, and challenges in the implementation of the One Health approach in Kenya

  • Bukachi, Salome R.A.
  • Onono, Joshua
  • Onyango-Ouma, Washington
  • Onyango, Tonny
  • Jeptoo, Mosbei
  • Yussuf, Buke
  • Knight-Jones, Theodore J.D.
  • Fèvre, Eric M.
  • Richards, Shauna

Healthy food systems and One Health: Agriculture, the missing link

  • Knight-Jones, Theodore J.D.
  • Karembu, M.
  • Caron, A.