diet

You may also like

ILRI/livestock science leader named to EAT-Lancet 2.0 Commission

Opinion and analysis

Guardian op-ed makes case that criticism of animal farming risks health of world's poorest

Vietnam holds first national dialogue in the lead-up to the UN Food Systems Summit 2021

New report from UN Nutrition untangles risks and benefits of food from livestock for sustainable healthy diets, focusing on challenges linked to both abundance and scarcity

Social and behaviour change improves milk consumption for Rwanda’s children

Chicken intervention in Ethiopian households improved the nutrition and growth of young children

Getting beyond ’empty signifiers’—Food policy expert Corinna Hawkes asks: What are food systems for?

Find more News

Related Publications

Animal-source foods: Their role in sustainable healthy diets

  • Leroy, Jef L.
  • Alonso, Silvia

Quantifying livestock diet compositions in Kenyan smallholder farms

  • Mutua, John Y.
  • Watmough, Gary
  • Notenbaert, An Maria Omer
  • Fraval, Simon
  • Duncan, Alan J.

Risk factors for diarrheagenic Escherichia coli infection in children aged 6-24 months in peri-urban community, Nairobi, Kenya

  • Okumu, Noah
  • Ngeranwa, J.J.N.
  • Muloi, Dishon
  • Ochieng, Linnet
  • Moodley, Arshnee
  • Mutisya, Christine
  • Kiarie, Alice
  • Wasonga, Joseph
  • Watson, J.
  • Amon-Tanoh, M.A.
  • Cumming, O.
  • Cook, Elizabeth A.J.

Exploring the role of seasonal variation in livestock feed composition on diet quality and methane emissions in Kenyan livestock

  • Mutua, John Y.
  • Duncan, Alan J.
  • Fraval, Simon
  • Robinson, Timothy P.
  • Notenbaert, An Maria Omer
  • Watmough, Gary

Chan-henh Theory of Change reflection workshop: Progress updates on pig and beef cattle value chains

  • Thinh Nguyen
  • Le Thi Thanh Huyen
  • Marshall, Karen
  • Otieno, Mary Atieno
  • Tran Thi Bich Ngoc
  • Unger, Fred
  • Nguyen Quang Huy
  • Truong Thi Tuyet Mai
  • Nguyen Phuong
  • Dao Thu Hang

Strategies for better integrating nutrient supplementation and dietary diversity approaches for stunting reduction and improved nutrition outcomes: A Rwandan case study

  • Warner, James
  • Marivoet, Wim
  • Covic, Namukolo M.
  • Umugwaneza, M.
Browse more Publications