News Archive

A lab training in Vietnam

Enhancing food safety research in pork value chains: Strengthening skills through veterinary officer training in Vietnam

A farmer in Mai Sơn District, Sơn La Province, participates in SAPLING's trial models on forage growing (photo credit: ILRI/Chi Nguyen).

ILRI News

Unlocking livestock development potential: Stakeholder meeting fuels progress for Vietnam's ethnic minorities

Ha Van Kim, a Thai ethnic farmer in Son La Province, Vietnam takes care of his cattle (photo credit: ILRI/Chi Nguyen).

Issue 14 of ILRI East and Southeast Asia newsletter out now

A civet is kept on farm in Thai Nguyen Province, Vietnam for consumption

ILRI scientists and research collaborators use a One Health approach to study zoonotic disease risks in wildlife farming in Vietnam

Participants at the meeting

Enhancing participatory approaches to strengthen animal disease surveillance in Mongolia

Researcher intrview pork consumer in Hung Yen Province, Vietnam (photo credit: ILRI/Hai Ngo).

ILRI News

Investing in upgraded pork offers opportunity to improve food safety and incomes in Vietnam

ILRI team provided a presentation during the closing session to bid successfully for hosting the 2027 Safe Pork conference in Vietnam.

Global Safe Pork conference to come to Asia in 2027

Delegates visit Dong Quang Market, a traditional market in Thai Nguyen City

Global food system delegates join a One Health learning journey in Vietnam

Selling pork in Vietnam

SafePORK’s interventions have contributed to safer pork and food systems in Vietnam