Adaptation of agriculture to climate change in semi-arid Borena, Ethiopia
Karanja Ng'ang'a, Stanley
Wijk, Mark T. van
Rufino, Mariana C.
Giller, Kenneth E.
Reducing risks to food security from climate change
Campbell, Bruce M.
Vermeulen, Sonja J.
Aggarwal, Pramod K.
Corner-Dolloff, Caitlin
Girvetz, Evan Hartunian
Loboguerrero Rodriguez, Ana María
Ramírez Villegas, Julián Armando
Rosenstock, Todd S.
Sebastian, Leocadio S.
Thornton, Philip K.
Wollenberg, Eva Karoline
Insights and opportunities from mapping ecosystem services of urban green spaces and potentials in planning
Pulighe, Giuseppe
Fava, Francesco P.
Lupia, Flavio
Pestforecast: Surveillance and early warning systems for climate sensitive diseases in Vietnam
Hu Suk Lee
Let’s ‘meat’ in the middle on climate change
Ericksen, Polly J.
Animals must play a part in meeting Paris climate goals
Ericksen, Polly J.
Smallholder dairy methodology: Draft methodology for quantification of GHG emission reductions from improved management in smallholder dairy production systems using a standardized baseline
Food and Agriculture Organization of the United Nations
International Livestock Research Institute
Challenges and priorities for modelling livestock health and pathogens in the context of climate change
Ozkan, Seyda
Vitali, Andrea
Lacetera, Nicola
Amon, Barbara
Bannink, André
Bartley, D.J.
Blanco Penedo, Isabel
Haas, Yvette de
Dufrasne, Isabelle
Elliott, John
Eory, Vera
Fox, N.J.
Garnsworthy, P.C.
Gengler, Nicolas
Hammam, H.
Kyriazakis, Ilias
Leclère, D.
Lessire, F.
Macleod, Michael
Robinson, Timothy P.
Ruete, Alejandro
Sandars, D.L.
Shrestha, S.
Stott, Alistair
Twardy, Stanislaw
Vanrobays, Marie-Laure
Vosough Ahmadi, Bouda
Weindl, Isabelle
Wheelhouse, Nick
Williams, Adrian
Williams, H.W.
Wilson, Anthony
Østergaard, S.
Kipling, R.P.
Climate smart Brachiaria grasses for improving livestock production in East Africa: Kenya Experience: Proceedings of a workshop, Naivasha, Kenya, 14 - 15 September 2016
