Publications Archive

Livestock-derived foods and sustainable healthy diets

  • Iannotti, Lora L.
  • Tarawali, Shirley A.
  • Baltenweck, Isabelle
  • Ericksen, Polly J.
  • Bett, Bernard K.
  • Grace, Delia
  • Cartmill, M.K.
  • Njoro, J.
  • Rota, A.
  • Pee, Saskia de
  • Ramsing, B.
  • Aburto, N.
  • Wijnhoven, T.
  • Schmidt, J.
  • Wustefeld, M.
  • Mahy, L.
  • Savelli, C.
  • Rocque, S. de la

Why is production of animal source foods important for economic development in Africa and Asia?

  • Baltenweck, Isabelle
  • Enahoro, Dolapo K.
  • Frija, Aymen
  • Tarawali, Shirley A.
ILRI publication cover

Summary of the GASL Africa 1 Regional Multi-Stakeholder Online Meeting, 2-3 September 2020

  • Tarawali, Shirley A.
ILRI publication cover

Til the cows come home―A well-worn path or a new trajectory: Exploring why livestock matter in sustainable development

  • Tarawali, Shirley A.
ILRI publication cover

Improving collaboration between research and the private sector to accelerate livestock innovation for sustainability into use: Setting the scene

  • Randolph, Thomas F.
  • Tarawali, Shirley A.

Livestock advocacy and communication: Making a greater whole

  • Tarawali, Shirley A.
ILRI publication cover

The Global Agenda for Sustainable Livestock: Value proposition and modes of delivery

  • Tarawali, Shirley A.
ILRI publication cover

Informing and influencing sustainable livestock investments

  • Tarawali, Shirley A.
  • Hoevel, Michael
  • Ballantyne, Peter G.
ILRI publication cover

An update on the Global Livestock Advocacy for Development project

  • Tarawali, Shirley A.